Enjoy The Island’s Finest Cuisine
Appetizers
Name | Price |
---|---|
Beef Carpaccio | $18.10 |
thinly sliced beef tenderloin | arugula | mustard dressing | capers | parmesan | |
Carpaccio of Red-Tuna | $19.20 |
thinly sliced red tuna | mesclun salad | horseradish | soy sauce | wasabi | |
‘Foie Gras’ Pate | $27.70 |
french duck pate | red berry coulis | buttered toast | |
Caesar Salad | $14.70 |
parmesan | sundried tomato | croutons | boiled egg | |
Stuffed Mushrooms | $18.10 |
herbed cheese | mushroom cream sauce | |
‘Coquilles St.Jacques’ | $23.70 |
sautéed sea scallops | white wine cream sauce | |
Escargots ‘Alsace’ | $19.20 |
garlic butter | herbs ‘provencales’ | sauerkraut | mashed potato | |
Lobster Bisque | $14.70 |
caribbean lobster chunks | cognac |
Main Courses
Name | Price |
---|---|
Fillet Mignon | $42.90 |
u.s. choice beef tenderloin | béarnaise sauce | |
Argentine Tenderloin Fillet (5oz.) | $32.80 |
aged rafaela beef | mushrooms sautéed | |
U.S. Striploin Steak | $33.30 |
black pepper sauce | |
Roasted Rack of Lamb | $46.90 |
new zealand lamb | honey | rosemary sauce | |
Chicken Parmesan | $23.70 |
free range chicken breast | marinara | pasta alfredo | |
Truffled Pasta | $26.00 |
fettuccini | italian black truffles sauce | mushrooms | parmesan |
Main Courses, continued...
Name | Price |
---|---|
Rack of Iberico Pork | $27.10 |
honey roasted | port sauce | apple | |
Vegetarian Carrot & Zucchini Cakes | $23.70 |
breaded cakes |mint | plantain | creole sauce | jasmin rice | |
Catch of the Day | $33.30 |
locally caught fish fillet| mango-chili sauce | |
Salmon Fillet | $36.20 |
sautéed fresh norwegian salmon fillet| mild dijon mustard sauce | |
Jumbo Shrimps | $36.20 |
garlic & dille sauce | jasmin rice | |
Sole ‘Meunière’ Fillets | $44.60 |
pan fried dover sole | browned butter | lemon | capers |
Sweets & Coffee
Name | Price |
---|---|
Homemade Walnut- and Cashew Pie | $14.10 |
red berry coulis | walnuts | cashews | vanilla ice-cream | |
Tiramisu | $10.70 |
mascarpone | dark rum |amaretto | vanilla | |
Double Chocolate Cake | $14.10 |
belgian callebaut chocolate | vanilla ice-cream | |
Cheesecake | $13.60 |
salted caramel | pecans | vanilla ice-cream | |
Crepe Suzette (for 2) | $36.20 |
sweet crepes | orange | fresh fruit | grand marnier liqueur | |
Selection of fine Cheese | $14.70 |
brie | camembert | gorgonzola | gouda | grapes | honey | walnuts | |
Coffee & Tea | $3.60 |
espresso, cappuchino, americano, latte, selection of tea’s, fresh mint |